Thursday, January 10, 2013

Mac and Smokies

So it's funny to me that the next thing I had planned on the menu isn't really a recipe at all, is so incredibly simple, and has so many things about it that I love.

Mac and Smokies to me is the ultimate comfort food...if you looked up comfort food in the dictionary there would be a picture of mac and smokies.  If you've had a bad day or even a good day mac and smokies is the ultimate comfort food.

I love it so much and it's so easy.



The big pack is the little smokies and of course mac and cheese and I love ranch and Mike loves BBQ.  I would hope that I don't have to tell you how to fix this because it is incredibly simple and I didn't take any pictures of the preparing process.

Basically you put the smokies in a pan on the stove with water and let them boil...like you would boil a hotdog...boil until you can smell the delicious...and TRUST ME it will smell delicious.  Make the mac and cheese according to the directions on the box.



That's my #2 taste tester thinking she can sneak up on the table and get a smokie without me noticing...I don't think so!!!



This is what you will have when you're done...of course only THE FINEST china for this dish :) and would you like a glass of milk with that??  Why yes I believe you would...
You can mix the sausages with the mac and cheese if you so desire and eventually I ended up mixing my food together and doing both.

 
Miss Penny Lane making her debut...she loves little smokies just as much as mommy and thinks that if she sits pretty in the chair that she will get some...(which is absolutely true).
 
Checking out :)

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